Step-by-Step Guide to Prepare Favorite Sponge Cake

Sponge Cake
Sponge Cake

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, sponge cake. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Sponge Cake is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Sponge Cake is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have sponge cake using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sponge Cake:
  1. Get 4 tsp baking powder
  2. Take 1 lb. magarine
  3. Get 3/4 lb or 11/2 cups sugar
  4. Get 2 tsp vanilla essence
  5. Prepare 8 eggs
  6. Take 1 lb. flour
  7. Prepare 4 tbs. hot water (not boiling)
  8. Get Flavouring
  9. Take Zest of 1 lime
  10. Get 3 dashes Angostura Bitters
  11. Make ready 1 tsp ground spice
  12. Prepare 1 tsp ground clove
  13. Make ready 1 tbs lemon juice
  14. Get 2 tbs rum
Instructions to make Sponge Cake:
  1. Cream together margarine and sugar until light and fluffy.
  2. Add vanilla essence and butters.
  3. Best in eggs one at a time making sure to beat each egg in well before adding the next one.
  4. Sift dry ingredients with spice and clove. Then fold this into egg mixture gradually.
  5. Add lime zest, lemon juice and rum. Then add hot water.
  6. Pour into greased and floured cake pans and bake at 325- 350 degrees Fahrenheit for 30 -40 mins or until tester comes out clean.

So that is going to wrap it up for this special food sponge cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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