Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, goji & coconut & dark choc chip muffins. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Goji berries are a good source of vitamins and minerals, including Goji berries pack healthy energy into small servings. Their rich, sweet taste, along with their high-fiber content, can help you stay on. Organic Tibetan Goji Berries Goji Harvest is bountiful and delicious!

Goji & coconut & dark choc chip muffins is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Goji & coconut & dark choc chip muffins is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have goji & coconut & dark choc chip muffins using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Goji & coconut & dark choc chip muffins:

1. Get 2 cup self raising flour
2. Make ready 1/2 tsp cinnamon
3. Get 1/2 tsp salt
4. Prepare 1/2 cup raw sugar
5. Prepare 1/2 cup coconut
6. Take 1 cup goji berries
7. Make ready 1/4 cup dark choc bits
8. Get 100 grams coconut oil melted
9. Take 1 1/2 cup almond milk
10. Get 1 egg

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Steps to make Goji & coconut & dark choc chip muffins:

1. Preheat oven to 180°F and line a 12 hole muffin with patty cases
2. In a large bowl sift flour, cinnamon and salt.
3. Place the coconut, choc chips, goji berries and sugar in the bowl and stir to combine
4. In a small bowl place the melted coconut oil, egg and milk. Whisk to combine.
5. Pour wet ingredients into large bowl dry ingredients. stir until combined.
6. Pour the mixture into the patty cases and place in the oven for 20 to 25 min
7. Bake until golden and a toothpick comes out clean.
8. Place on a cooling rack, cool and enjoy

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