Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, fluffy bananut pancakes. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fluffy Bananut Pancakes is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Fluffy Bananut Pancakes is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have fluffy bananut pancakes using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Fluffy Bananut Pancakes:
- Take 2 Eggs
- Take 1 Ripe Banana
- Make ready 1 dash Vanilla Extract
- Make ready 1 Sunflower Oil/Butter
- Take 1 tsp Baking Soda
- Prepare 1/2 cup Self Raising Flour
- Take 2 tbsp Peanut Butter
- Get 2 tbsp Light Brown Sugar
Instructions to make Fluffy Bananut Pancakes:
- Mash the banana in a mixing bowl and add the two eggs. Whisk until fluffy.
- Add the peanut butter and incorporate it into the banaegg mix. Add a dash of vanilla extract and add the sugar.
- Add the flour a little at a time and using a fork, blend it with the mixture.
- Heat some oil/butter in a pan and when it gets hot, pour some of the pancake mix into the middle of the pan. Turn the pan in circles to ensure the mix forms a circle and mighty touches the sides of the pan.
- Lower heat and wait until a few air holes have formed in the pan, using a spatula, slide it underneath the pancake and flip over. Either that or employ your fab pancake flipping skills and toss that Bananut pancake in the air!
- Keep on low heat until the pancake has cooked on both sides. Keep flipping to ensure this.
- When you feel it is cooked and ready to eat, slide it on a plate and top with anything you fancy.
So that is going to wrap this up with this special food fluffy bananut pancakes recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


