Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, sautéed garlic spinach. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Sautéed Garlic Spinach is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Sautéed Garlic Spinach is something that I’ve loved my entire life. They are nice and they look wonderful.
Ina's trick to enliven garlic sauteed spinach's flavor? Food Network teaches how to crush, slice and mince garlic. Peel off some of the papery skin from the garlic and then smash the.
To get started with this recipe, we have to first prepare a few components. You can have sautéed garlic spinach using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Sautéed Garlic Spinach:
- Take fresh baby spinach
- Get Olive oil
- Make ready onions, chopped
- Take garlic, minced
- Make ready Black pepper
- Get Salt
And beyond using this Sautéed Spinach as a prop for photos, this is something that frequently appears in my real. Spinach - Quick, simple and easy way to make the Healthy Spinach. We will show you step by step how to prepare and cook spinach. Garlic Butter Sauteed Spinach - easy sauteed spinach recipe with garlic and butter in this healthy vegetable dish.
Instructions to make Sautéed Garlic Spinach:
- Coat the bottom of a large pan with olive oil and heat slightly……
- Place your chopped onions in the olive oil and sauté until onions are tender……..
- Next add your minced garlic and sauté until garlic is fragrant, just a few minutes…….
- Stir in your 5 packs of fresh baby spinach…….
- Add just a sprinkle of black pepper and salt…….Cover with a lid……
- Remove lid periodically and stir until spinach has wilted…….
- Continue to sauté spinach for several more minutes or until liquid evaporates, without the lid……Stir gently……
- Serve and enjoy 😉!!!!
This Sautéed Garlic Spinach is a quick, versatile side dish is a great way to use up that spinach in your fridge! Serve it immediately or make it ahead for meal prep bowls or omelets. This delicious sautéed spinach recipe is a healthy vegetarian side dish that can quickly be whipped up when It's fresh-tasting and light, with caramelized slivers of garlic and pungent strips of lemon zest. Thinly sliced garlic is a simple way to jazz up plain old spinach. With just a touch of butter and a quick stir, you'll have a vegetable side dish that tastes great and pairs with just about anything!
So that’s going to wrap it up for this exceptional food sautéed garlic spinach recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


