Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, teriyaki firm tofu. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Teriyaki Firm Tofu is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Teriyaki Firm Tofu is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have teriyaki firm tofu using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Teriyaki Firm Tofu:

1. Get Firm tofu
2. Get Katakuriko
3. Take Vegetable oil
4. Take Teriyaki sauce (Recipe ID: 1415913)
5. Take ○Sugar
6. Make ready ○Soy sauce
7. Make ready ○Sake
8. Prepare ○Mirin

Steps to make Teriyaki Firm Tofu:

1. Mix all the ○ ingredients and make the sauce.
2. Drain the tofu, and cut into bite-sized pieces. Coat with katakuriko.
3. Heat vegetable oil in a frying pan, and fry the tofu.
4. When all sides are fried, swirl in the Step 1 sauce, and simmer.
5. When the sauce starts to boil, turn off the heat. Coat the tofu with the sauce, and you're all done.

So that’s going to wrap this up for this special food teriyaki firm tofu recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!