Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, pampoen pofers. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pampoen Pofers is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Pampoen Pofers is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook pampoen pofers using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pampoen Pofers:

1. Take Pofers
2. Prepare 2 cup Self raising flour
3. Make ready 3 cup crown pumpkin, cooked, mashed and well-drained
4. Get 2 Eggs
5. Take 1 tsp Salt
6. Prepare 500 ml Oil for frying
7. Prepare 3 tbsp Baking powder
8. Get Syrup
9. Get 1 cup Water
10. Get 1 tbsp Castard sugar
11. Prepare 1 cup Sugar
12. Get 1 tbsp Butter
13. Prepare 1 1/2 tsp Cinnamon

Instructions to make Pampoen Pofers:

1. Ensure that the cooked pumpkin is well drained.
2. Beat eggs, add to pumpkin and mix.
3. Sift the self-raising flour, salt and baking powder together and mix with pumpkin to form a soft dough.
4. Heat oil in a saucepan(or bigger) over medium heat.
5. Scoop batter into frying oil using a dessertspoon and fry until golden brown and cooked through.
6. Drain on kitchen paper.Keep warm in serving dish.
7. Syrup 1. Add a little of the cold water to the custard powder and mix to form a smooth paste 2. Heat the rest of the water in a saucepan and dissolve the sugar in it. 3. Add butter and cinnamon and bring to the boil. 4. Stir in the custard powder paste and boil for a minute.

So that’s going to wrap it up with this exceptional food pampoen pofers recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!