Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, oreo chocolate cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Oreo chocolate cake is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Oreo chocolate cake is something that I have loved my entire life. They are nice and they look fantastic.

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To get started with this particular recipe, we must first prepare a few ingredients. You can have oreo chocolate cake using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Oreo chocolate cake:

1. Get 250 grams self raising flour
2. Prepare 250 grams light brown soft sugar
3. Take 50 grams cocoa
4. Make ready 250 grams dark chocolate
5. Make ready 250 grams butter
6. Take 4 eggs
7. Make ready 154 grams pack of oreo cookies
8. Prepare 250 grams butter
9. Make ready 300 grams to 400g sifted icing sugar
10. Prepare 2 tsp vanilla extract
11. Make ready 2 tablespoons milk

Perfect for the cookies and cream lover in your life! My most requested Chocolate Cake paired with the most amazing, fluffy and creamy OREO Buttercream… can you imagine a better combination? Reviews for: Photos of Chocolate-Covered OREO Cookie Cake. This Oreo drip cake is inspired in both design and taste by this classic cookie.

Instructions to make Oreo chocolate cake:

1. Preheat your oven to 160C/fan 140C/gas 3. Grease and line 2x20cm sandwich tins.
2. Mix the flour, sugar and cocoa together. Melt the chocolate and butter and the 200ml water together over a low heat then beat this along with the eggs into the dry ingredients.
3. Pour this into the tins and bake for approximately 40 minutes until well risen. If you insert a knife into the cake and it comes out clean then this is well done. Transfer to wire racks and allow to cool.
4. While the cake is cooling make the butter cream. Beat the butter until creamy then add 300g icing sugar and vanilla. Mix this well and if the mixture is a bit dry apply a tablespoon of milk at a time. If this is too wet then apply more icing sugar.
5. Blitz all but one of the cookies. Mix half into the butter cream and reserve the other half.
6. Spread the butter icing between the two cakes. Also apply this over the top of the cake when they are sandwiched together. Sprinkle the remaining of the crumbs over the top of the cake. Then split the last cookie into four and add to the top.

This cake is made with my chocolate buttermilk layer cake recipe. While I have a few different chocolate cake recipes. A rich, moist chocolate sponge with oreo buttercream filling, topped with cookie crumble. Oreo Cake is moist chocolate cake layered with buttercream frosting that's blended with Oreo cookie crumbs. This is an Oreo version of my go-to Easy Chocolate Cake, which is my all-time favorite.

So that is going to wrap this up with this special food oreo chocolate cake recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!