Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, vanilla loaf. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Vanilla Loaf is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Vanilla Loaf is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have vanilla loaf using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Vanilla Loaf:

1. Make ready - INGREDIENTS for 17 x 8 x 6cm Cake -
2. Make ready 70 g Butter
3. Take 60 g Icing Sugar
4. Take 70 g Ground Almonds
5. Take 20 g Egg Yolk (about 1 Egg)
6. Get 25 g Honey
7. Prepare 10 g Vanilla Essence
8. Prepare 35 g Flour
9. Get 40 g Egg White (about 1 Egg)
10. Take 10 g Sugar
11. Take - Quantities for Exterior -
12. Take Vegetable Oil Spray

Instructions to make Vanilla Loaf:

1. Operation Time / 20 min - Oven Temperature / 350F - Baking Time / 30 min
2. Spray a loaf mold with vegetable oil.
3. Sift the flour and ground almonds into a medium bowl and combine. Set aside until use.
4. Cream the butter and icing sugar. Add the egg yolk, honey and vanilla essence and mix well.
5. Add the flour mixture to the wet mixture and use a rubber spatula to mix until smooth.
6. Using a hand mixer, whip the egg white on high speed in a medium mixing bowl. Add the sugar gradually and whip until the mixture is fluffy and stiff. Change the mixer speed to medium and keep mixing for 1min (to equalize the size of bubbles).
7. Add the whipped egg white (meringue) to the wet mixture and mix well.
8. Pour the batter into the mold. Bake for 30 min, rotating the mold halfway through. Let cool.

So that’s going to wrap it up with this exceptional food vanilla loaf recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!