Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, teriyaki zucchini & mushrooms. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Teriyaki Zucchini & Mushrooms is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Teriyaki Zucchini & Mushrooms is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have teriyaki zucchini & mushrooms using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Teriyaki Zucchini & Mushrooms:

1. Take zucchini
2. Take Mushrooms
3. Prepare Butter
4. Get Teriyaki Sauce

Instructions to make Teriyaki Zucchini & Mushrooms:

1. Melt butter in a large pan on medium heat.
2. Cut zucchini & mushrooms into bite size pieces.
3. Cook zucchini alone for 2 minutes.
4. Add the mushrooms and cook for 5 more minutes or until tender.
5. Drizzle teriyaki over the vegetables and mix well. Serve immediately.

So that’s going to wrap it up for this exceptional food teriyaki zucchini & mushrooms recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!