Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, teriyaki sautee alligator. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Teriyaki Sautee Alligator is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Teriyaki Sautee Alligator is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook teriyaki sautee alligator using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Teriyaki Sautee Alligator:
- Take soy sauce
- Get cracked black pepper
- Prepare garlic cloves
- Get chive greens
- Make ready onion powder
- Make ready Alligator
Steps to make Teriyaki Sautee Alligator:
- Mix onion powder, chives soy sauce, garlic and sugar and stir until the sugar dissolves into the mixture.
- Pour mixture over meat in a suitable salable container and refrigerate/marinate for 48 hours.
- Add meat and marinade to a baking tray and cook a for 45 minutes at 350°F.
- Remove from oven.
- Separate meat from sauce and slice
- Fry medallions in an oiled pan, adding small amounts of sauce until edges of medallions are crisp. Remove from heat.
- Serve with remainder of sauce.
So that is going to wrap this up with this exceptional food teriyaki sautee alligator recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


