How to Prepare Award-winning Teriyaki Baked Chicken

Teriyaki Baked Chicken
Teriyaki Baked Chicken

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, teriyaki baked chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Teriyaki Baked Chicken is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Teriyaki Baked Chicken is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook teriyaki baked chicken using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Teriyaki Baked Chicken:
  1. Prepare + 1 tsp sugar
  2. Get + 1 tsp soy sauce
  3. Prepare +2 tsp cider vinegar
  4. Make ready garlic, minced
  5. Prepare ground ginger
  6. Take black pepper
  7. Make ready chicken, cut into strips or chopped
Instructions to make Teriyaki Baked Chicken:
  1. Whisk all ingredients except chicken, pour over chicken and marinate for 2-24 hours.
  2. Preheat oven to 425 F
  3. Coat baking dish with non-stick cooking spray, pour marinated chicken into pan.
  4. Bake for 30-35 minutes stirring once.

So that’s going to wrap this up with this exceptional food teriyaki baked chicken recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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