Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, keto sushi. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Keto Sushi is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Keto Sushi is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook keto sushi using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Keto Sushi:

1. Get 5 sheets Nori
2. Take .25 lbs smoked salmon lox
3. Take 2 oz cream cheese
4. Prepare .75 avocado
5. Get 1 tsp Sesame seeds

Instructions to make Keto Sushi:

1. Dampen 2/3 of nori with basting brush
2. Spread 1/5 of cream cheese thinly along dry portion of nori
3. Spread salmon and thinly sliced avocado over cream cheese
4. Roll up sushi
5. Add small amount of water to moisten nori if needed
6. Slice roll into 9 pieces
7. Repeat 4 more times.
8. Eat. Makes 45 pieces. 16 calories each.

So that’s going to wrap this up for this special food keto sushi recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!