Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, breakfast sandwich number 88. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Breakfast Sandwich number 88 is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Breakfast Sandwich number 88 is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have breakfast sandwich number 88 using 11 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Breakfast Sandwich number 88:

1. Take — In the sandwich———-
2. Make ready To taste honey or syrup
3. Make ready 1/2 pound bulk sage sausage
4. Prepare 2 large eggs
5. Prepare –sandwich and coating————
6. Make ready 5 slices bread
7. Make ready 4 large eggs I had one double yoked
8. Prepare 1/2 teaspoon cocoa powder
9. Prepare 1/3 cup milk
10. Prepare 1/2 teaspoon ground cinnamon
11. Make ready 1/4 teaspoon ground nutmeg

Instructions to make Breakfast Sandwich number 88:

1. Heat a pan
2. To a bowl add the eggs
3. Add the spices and milk mix well
4. Dip the bread in it coating the bread well.
5. Put the bread on the hot pan
6. Turn as needed move to a plate till all the mixture is done.
7. Form two large thin patties with the sausage. Fry on the pan
8. Turn as needed to get the patties done
9. Move the patty to a slice of the bread
10. Fry the 2 eggs
11. Option number one fry egg with the yoke still runny. Add to second slice of bread.
12. Option 2 break the yoke and fry. Add to second slice of the bread.
13. Third option put honey on the two layers
15. Cover with third slice of bread
16. The other sandwich was eaten with a fork and knife and dipped into syrup. I hope you enjoy!

So that is going to wrap this up for this exceptional food breakfast sandwich number 88 recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!