Recipe of Ultimate Chicken Teriyaki

Chicken Teriyaki
Chicken Teriyaki

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken teriyaki. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Chicken Teriyaki is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Chicken Teriyaki is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have chicken teriyaki using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Teriyaki:
  1. Get mirin
  2. Prepare raw cane sugar (or brown sugar)
  3. Prepare soy sauce (preferably kikkoman)
  4. Make ready sake (rice vinegar or dry cherry are also acceptable)
  5. Make ready chunk of garlic (ually from the tip of your thumb to where it bends)
  6. Make ready garlic (optional)
  7. Take chicken thighs skin on
  8. Get olive oil
  9. Get sesame oil
Instructions to make Chicken Teriyaki:
  1. Slice chicken into bite sized pieces keeping the skin on.
  2. Then add the mirin, sake (anything from 1-3 tbs, adjust to taste I use roughly 2), sugar, ginger, garlic and soy to a bowl. If marinating for longer than 30 mins only add 2 tbs of soy to the mix and add the last one when you're ready to cook, otherwise it will dry the chicken out.
  3. Mix all together with the chicken, cover and place in fridge for at least 30 mins. Preferably longer, it's an idea to prep in the morning for the evening meal.
  4. Once ready to cook, place olive oil and sesame oil into fryingpan or wok and wait until hot.
  5. Place chicken skin side down into pan and lower the heat to medium. Leave for roughly 4 mins.
  6. Add the marinade from the bowl and turn over the chicken.
  7. Keep turning the chicken until the marinade becomes thick and shiny and coats the chicken.
  8. Remove from heat and serve. Goes great with rice or noodles.

So that’s going to wrap it up for this exceptional food chicken teriyaki recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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