Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, homemade cream of chicken noodle (kneophla) soup. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Homemade Cream Of Chicken Noodle (Kneophla) Soup is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Homemade Cream Of Chicken Noodle (Kneophla) Soup is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have homemade cream of chicken noodle (kneophla) soup using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Cream Of Chicken Noodle (Kneophla) Soup:

1. Get 2 sticks butter
2. Take 1 diced onion
3. Get 2 large chicken breasts
4. Prepare Kneophla noodles
5. Prepare 3 cups flour
6. Make ready 1 cup cold water
7. Prepare 2 Lrg eggs
8. Make ready Add to sautéed onions
9. Get 8 cups hot water
10. Take 2 bay leaves
11. Get 3 1/2 Tbls powder chicken broth
12. Get Add after noodles are cooked
13. Take 16 oz frozen mixed vegetables
14. Take 1 cup heavy whipping cream
15. Take Parsley flakes

Instructions to make Homemade Cream Of Chicken Noodle (Kneophla) Soup:

1. Cook 2 large chicken breasts. I personally use my pressure cooker, but you can boil or lightly fry chicken.
2. While you are cooking chicken start to sauté your onions. Use all butter and a whole chopped onion.
3. While the onions are cooking start making your noodles. Roll 1/4 sections at a time with a rolling pin, and cut into small squares with a pizza cutter. Scrap off the counter with a pastry scraper along with extra flour and put on a flat pan.
4. Add chicken broth to sautéed onions, water and bay leaves. Bring to a boil. Add noodles after boiling.
5. After noodles are cooked add frozen vegetables and diced chicken breasts. Cook until vegetables are hot then add Cream and parsley flakes.

So that’s going to wrap it up with this exceptional food homemade cream of chicken noodle (kneophla) soup recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!