Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, 西洋菜排骨汤 watercress pork rib soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

西洋菜排骨汤 Watercress Pork Rib Soup is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. 西洋菜排骨汤 Watercress Pork Rib Soup is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have 西洋菜排骨汤 watercress pork rib soup using 4 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make 西洋菜排骨汤 Watercress Pork Rib Soup:

1. Take 西洋菜 Watercress (200g)
2. Take 萝卜 Carrot (1)
3. Make ready 排骨 Pork ribs (250g)
4. Get 红枣 Red dates (4-6)

Instructions to make 西洋菜排骨汤 Watercress Pork Rib Soup:

1. 汆烫排骨 Blanch pork ribs with hot water
2. 把所有材料和水放入压力锅，加1小搓盐，煮20分钟 Put all ingredients and water into pressure cooker, add a pinch of salt, cook for 20mins

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