Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, rice and tinned sardines. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Rice And Tinned Sardines is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Rice And Tinned Sardines is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook rice and tinned sardines using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Rice And Tinned Sardines:

1. Make ready 1 tbsp olive oil, extra virgin
2. Prepare 100 grams wild rice
3. Take 1 medium red onion, diced
4. Get 1 tin sardines in sunflower oil
5. Prepare 200 ml boiling water, may need more
6. Take 1 tbsp dark oyster sauce
7. Get 1 tbsp Fish sauce
8. Make ready 1 tbsp dark soy sauce
9. Make ready 1/4 tsp onion salt
10. Get 1/4 tsp garlic salt

Steps to make Rice And Tinned Sardines:

1. Heat the olive oil with the oil from the tin of sardines in a pan over a medium heat.
2. Add in the onion and fry for about 2-3 minutes until the onion has softened.
3. Add in the rice, stirring well so it doesn't stick to the pan. Cook the rice for about 5-7 minutes, stirring all the time. Reduce heat if rice starts to stick.
4. Add in the water, then add water bit by bit until rice is cooked. About 10 minutes.
5. Add the oyster sauce, fish sauce, soy sauce, and salts and stir well. Cook for a further 5-7 minutes.
6. In the meantime remove sardines from tin and roughly cut them into smaller pieces.
7. Check seasoning, I added a bit more oyster and fish sauce to suit my preference.
8. Add the sardines, cook for about a minute and half. Gently stir. Remove from heat and serve.

So that’s going to wrap this up with this exceptional food rice and tinned sardines recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!