Steps to Prepare Homemade Turnip with Soboro Ginger An-Sauce

Turnip with Soboro Ginger An-Sauce
Turnip with Soboro Ginger An-Sauce

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, turnip with soboro ginger an-sauce. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Turnip with Soboro Ginger An-Sauce is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Turnip with Soboro Ginger An-Sauce is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook turnip with soboro ginger an-sauce using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Turnip with Soboro Ginger An-Sauce:
  1. Get 1 large or 2 small Turnip
  2. Take 100 grams Ground mixed pork and beef
  3. Prepare 1 thumb Ginger
  4. Prepare 150 ml *Water
  5. Take 1 1/2 tbsp *Sugar
  6. Take 1 tbsp *Mirin
  7. Make ready 1 tbsp *Sake
  8. Get 1/2 tbsp *Usukuchi soy sauce
  9. Get 2 pinch *Salt
  10. Prepare 1 tbsp ※Katakuriko
  11. Prepare 1 tbsp ※Water
Steps to make Turnip with Soboro Ginger An-Sauce:
  1. Chop the turnip into wedges or bite-size pieces (I used a larger size turnip, so I cut it into small pieces.) Julienne the ginger.
  2. Add ground meat and ginger to a pot, and stir-fry. (Use oil if needed.)
  3. Add the turnip and * ingredients.
  4. Turn down the heat, cover with a lid, and simmer until the turnip becomes transparent and soft.
  5. Combine the ※ ingredients, and pour in to thicken, then it's done.

So that is going to wrap this up with this exceptional food turnip with soboro ginger an-sauce recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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