Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, lotus seeds kheer. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Lotus Seeds kheer is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Lotus Seeds kheer is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook lotus seeds kheer using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Lotus Seeds kheer:

1. Prepare 2 cups lotus seeds
2. Prepare 1 tbsp cashew nuts
3. Take 1 tbsp pistachios
4. Get 1 tbsp raisins
5. Prepare 1 litre milk (full fat)
6. Take 200 g sugar
7. Make ready 1 tsp crushed green cardamom
8. Get 2 tbsp ghee
9. Prepare as needed Saffron as required

Steps to make Lotus Seeds kheer:

1. Heat ghee in a pan.Roast the lotus seeds in ghee for 3 to 4 minutes by stirring constantly till they become light brown and then transfer on a plate.
2. Roast the dry fruits in this same ghee for 3-4 minutes by stirring constantly and transfer on a plate.
3. Now place milk in a vessel to simmer.Add saffron in it.Saffron will give the milk a beautiful colour and flavor.
4. Now add lotus seeds cashew nuts, pistachios and raisins the milk starts boiling.
5. Mix the ingredients well and cook the kheer till it becomes thick.
6. After 10 minutes,add sugar and crushed green cardamom to the kheer and thoroughly.
7. Lotus seeds kheer is ready, turn off the flame and transfer it into a serving bowl.
8. Serve this luscious lotus seeds kheer anytime of the day.

So that is going to wrap this up with this exceptional food lotus seeds kheer recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!