Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, salmon yule log. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Salmon Yule Log is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Salmon Yule Log is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have salmon yule log using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Salmon Yule Log:

1. Get 1 lb. can Salmon
2. Make ready 8 oz. package cream cheese softened
3. Take 1 tsp. lemon juice
4. Make ready 2 tsp grated onion
5. Make ready 1 tsp. horseradish
6. Get 1 tsp. liquid smoke
7. Make ready 1/4 tsp. salt
8. Make ready 1/2 cup chopped pecans

Steps to make Salmon Yule Log:

1. Drain and flake salmon, take out any bones.
2. Add all ingredients except pecans, combine well.
3. Chill for several hours or overnight
4. Shape into log and chill for 2-3 more hours
5. Sprinkle pecans on wax paper, roll log in pecans
6. Chill until ready to serve, serve with crackers of choice. I use Ritz, enjoy!

So that’s going to wrap this up for this exceptional food salmon yule log recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!