Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, eggplant teriyaki. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Eggplant Teriyaki is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Eggplant Teriyaki is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook eggplant teriyaki using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Eggplant Teriyaki:

1. Get medium eggplant
2. Prepare a big onion
3. Get bell pepper (3 colours)
4. Take salt an pepper
5. Take sweet soy sauce
6. Get sesame seeds

Steps to make Eggplant Teriyaki:

1. Diced the eggplants and saute it until soft. Set it aside
2. Saute onion, bell peppers and pour soy sauce, salt and pepper, fish sauce. Cook it until boiled.
3. Add the eggplants and sesame seeds. Cook for about 3 minutes more.
4. Ready to serve with rice.

So that’s going to wrap it up with this exceptional food eggplant teriyaki recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!