Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, beefy tomato pasta sauce with vermicelli. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Beefy Tomato Pasta Sauce with Vermicelli is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Beefy Tomato Pasta Sauce with Vermicelli is something which I have loved my whole life. They are nice and they look wonderful.
A trip to the garden or farmers' market for ripe red tomatoes and fresh basil will yield a pasta sauce that boasts a bounty of summertime flavors. Stir in fresh basil just before combining the sauce with the pasta and top with Parmesan cheese. Vermicelli - literally 'little worms' in Italian - is simply very thin spaghetti.
To get started with this recipe, we must prepare a few components. You can have beefy tomato pasta sauce with vermicelli using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Beefy Tomato Pasta Sauce with Vermicelli:
- Make ready 2 lb ground beef
- Take 46 oz tomato juice
- Prepare 12 oz tomato paste
- Take 10 3/4 oz tomato soup
- Take 1/4 cup grated Parmesan cheese
- Get 4 tsp dried parsley or 1/4 cup chopped fresh parsley
- Prepare 1 tbsp sugar or sugar substitute
- Make ready 1 tsp dried oregano
- Get 1/2 tsp poultry seasoning
- Make ready 1/2 tsp nutmeg
- Take 1/2 tsp dried thyme
- Prepare 1/4 tsp dried sage
- Take 32 oz vermicelli or pasta of your choice
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Instructions to make Beefy Tomato Pasta Sauce with Vermicelli:
- Brown meat. Drain. Add back to pot.
- Add tomato juice, tomato paste, tomato soup, & parmesan cheese. Mix well.
- Stir in parsley, sugar, oregano, poultry seasoning, nutmeg, thyme, & sage. Mix well. Bring to a boil stirring frequently.
- Reduce heat to low. Simmer for 1 hour to 1 1/2 hours.
- Cook pasta according to pkg directions. Drain. Return to pot.
- Add sauce to pasta & mix well.
- Serve topped with extra parmesan cheese, if desired.
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So that’s going to wrap it up for this special food beefy tomato pasta sauce with vermicelli recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


