Easiest Way to Make Super Quick Homemade Steam  Pomfret  Fish  With  Mustard Seeds  Paste

Steam  Pomfret  Fish  With  Mustard Seeds  Paste
Steam  Pomfret  Fish  With  Mustard Seeds  Paste

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, steam  pomfret  fish  with  mustard seeds  paste. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Steam  Pomfret  Fish  With  Mustard Seeds  Paste is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Steam  Pomfret  Fish  With  Mustard Seeds  Paste is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have steam  pomfret  fish  with  mustard seeds  paste using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Steam  Pomfret  Fish  With  Mustard Seeds  Paste:
  1. Take For marinate
  2. Prepare 500 gm pomfret fish
  3. Make ready 1/2 tsp turmeric powder
  4. Get 1/2 tsp salt
  5. Prepare 1 tsp mustard oil
  6. Take for curry
  7. Get 1 onion chopped
  8. Prepare 1 tsp green chilli chopped
  9. Take 2 tsp garlic cloves chopped
  10. Prepare 2 tbsp mustard seed paste
  11. Take 1 tsp red chilli powder
  12. Prepare 1 tsp cumin powder
  13. Take 2 tsp curry leaves for flavour
  14. Get to taste Salt
  15. Prepare 2 tbsp Oil
Instructions to make Steam  Pomfret  Fish  With  Mustard Seeds  Paste:
  1. First wash fish with turmeric powder and salt twice ot thrice. Marinate the fish with 1/2 tsp turmeric powder, mustard seed paste, green chilli and garlic paste, onion chopped, 1 tsp red chilli powder, few curry leaves, 1 tsp cumin powder, 1/2 tsp salt and 1 tsp mustard oil for 1/2 an hrs. Keep aside
  2. In steamer add 2 glass water. Boil it. Transfer the fish in a bowl. Add mustard oil on the top of the fish. Keep the bowl in a steamer.
  3. Close the lid. Boil for 15 minutes. Check in between. If the fish become tender and the masala cook well. It means the the fish is Ready…. to eat.
  4. Transfer to a serving plate. Decorate with ring onions. Ready to serve….with steam rice………………………

So that is going to wrap this up for this exceptional food steam  pomfret  fish  with  mustard seeds  paste recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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