Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, veluwe hunter's pie. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

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Veluwe Hunter's Pie is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Veluwe Hunter's Pie is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have veluwe hunter's pie using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Veluwe Hunter's Pie:

1. Take Meat
2. Make ready 500 grams beef or venison
3. Prepare Vegetables
4. Get 1 kg potatoes
5. Make ready 500 grams onions
6. Prepare 125 grams butter
7. Get 1 cup vinegar
8. Take worcestershiresauce
9. Take breadcrumbs
10. Prepare applesauce
11. Make ready Spices
12. Take 2 bayleaves
13. Take 4 whole cloves
14. Make ready 5 squashed juniper berries
15. Prepare 1 pinch salt
16. Prepare 5 crushed peppercorns

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Instructions to make Veluwe Hunter's Pie:

1. Cook the meat: first brown on both sides, then add some water and the cup of vinegar together with the spices.
2. After an hour of slow cooking add the onions. Leave it all stewing for an additional hour.
3. Boil the potatoes well and mash them. Take the meat from the pan, cut it in small pieces and mash it with the potatoes. Add the onions and meat juice until it can stirred with ease. If necessary add some butter or milk, but this is often not necessary. Season when necessary with additional salt and/or Worcestershire sauce.
4. Preheat the oven to 200C. Put the dish in an oven tray and cover it with breadcrumbs, add a few lumps of butter on top. Put it all in the oven until you get a golden brown crust
5. Serve the dish with some applesauce on the side

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So that’s going to wrap this up for this exceptional food veluwe hunter's pie recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!