Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pork chops with sage and blackberry pan sauce. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Pork Chops with Sage and Blackberry Pan Sauce is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Pork Chops with Sage and Blackberry Pan Sauce is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook pork chops with sage and blackberry pan sauce using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pork Chops with Sage and Blackberry Pan Sauce:

1. Take 1 lb boneless rib cut pork chops (about 5 chops, 1/2 in. thick)
2. Prepare 1 small shallot, finely chopped
3. Take 2 tbsp blackberry jam
4. Prepare 1 tbsp sherry vinegar
5. Make ready 3 sage leaves, finely sliced
6. Take 1 tbsp butter

Instructions to make Pork Chops with Sage and Blackberry Pan Sauce:

1. Add a knob of butter and a splash of olive oil to a medium stainless pan on medium-high heat. Season the chops with salt and pepper and sear them in the pan for 3 minutes per side. Remove the chops to a plate.
2. Drain the oil from the pan and add a fresh knob of butter. Add the shallots and fry for 1 minute until softened. Stir in the jam, vinegar, sage and a few tablespoons of water. Bring to a simmer and scrape the bottom of the pan with a wooden spoon. Let cook until the sauce is reduced to a syrupy consistency, about 2 to 3 minutes. Add the butter and stir until the sauce is smooth and glossy. Add salt and fresh cracked pepper to taste.
3. Return the chops and any juices to the pan. Let them warm through for 1 minute, then flip the chops and let them warm through 1 minute on the other side. Serve with the sauce spooned generously over top.

So that’s going to wrap it up for this special food pork chops with sage and blackberry pan sauce recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!