Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, paella latienda. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Paella LaTienda is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Paella LaTienda is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook paella latienda using 17 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Paella LaTienda:

1. Make ready 4 seafood bouillon
2. Take 1 tsp saffron, crushed
3. Make ready 2 tsp smoked paprika
4. Get 1 onion, chopped
5. Get 1 red bell pepper,chopped
6. Prepare 1/2 cup parsley, chopped
7. Get 1 tomato, chopped
8. Get 8 piquillo peppers, sliced
9. Prepare 6 garlic cloves, chopped
10. Get 4 chicken legs or thighs (optional)
11. Make ready 1 lb shrimp, peeled
12. Get 1 lb mussels or clams
13. Prepare 1 lb spanish cooklng chorizo
14. Make ready 8 tbsp extra virgin olive oil
15. Prepare 1 sea salt & pepper
16. Get 2 cup bomba or calasparra rice
17. Prepare 8 cup water (6 cups for calasparra rice)

Steps to make Paella LaTienda:

1. preheat oven to 400. put water on medium in saucepan. add bouillon and shrimp shells
2. chop chicken into small pieces, season with salt & pepper. cut chorizo into 1/2 inch pieces
3. in the paella pan, brown the chicken & chorizo in 2 tbsp olive oil. remove
4. add onoin, bell pepper, tomato, & garlic to the pan. cook 5 minutes at med-high heat, stirring
5. add the rice,parsley, paprika, saffron, and the rest of the oil to the pan.
6. coat the rice with olive oil and cook for 5 minutes, stirring constantly.
7. strain the broth from rhe saucepan and pour most of it into the paella pan, reserving about 2 cups. bring paella to a boil.
8. let simmer for about 20 minutes, stirring until rice is mostly cooked. add more broth as necessary. rice should have some liquid remaining. add salt & pepper to taste.
9. bury the chicken, chorizo, shrimp, and mussels in the rice
10. scatter the piquillo peppers on top.
11. place uncovered in oven for 20 to 30 minutes
12. cook until rice is done to your taste. serve with lemon slices.

So that’s going to wrap this up for this exceptional food paella latienda recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!