Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, spinach,feta and bacon quiche. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Easy, delicious and healthy Spinach, Feta, Bacon Quiche recipe from SparkRecipes. Cook bacon strips in other pan until crispy. Mix egg beaters, milk and feta cheese in bowl.

Spinach,feta and bacon quiche is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Spinach,feta and bacon quiche is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have spinach,feta and bacon quiche using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Spinach,feta and bacon quiche:

1. Make ready 1 sheet (230 g) shortcrust pastry
2. Get 200 g cubbed smoked bacon (if using)
3. Take 1 cup feta cheese
4. Take 1 chopped onion
5. Prepare 250 g fresh or frozen spinach
6. Get 3 eggs
7. Make ready 1/2 cup milk
8. Make ready 2-3 tbsp soft cheese (I like philadelphia)
9. Take salt and pepper

This layered quiche is the brunch dish you never knew you needed. This delicious Swiss cheese, spinach and bacon quiche is made using refrigerated pie crust making this a fast quiche to whip up. Combine the eggs, cream, salt and pepper in a food processor or blender. Layer the spinach, bacon and cheese in the bottom of the pie crust. homemade spinach-bacon-feta-quiche nutrition facts and nutritional information.

Instructions to make Spinach,feta and bacon quiche:

1. First you need to cook the spinach I like to steam in a saucepan over medium heat you can also fry with a little oil either way cook until spinach was wilted down then put into a sive and squeeze out the excess water leave to cool and set aside for later.
2. Put some oil in a frying pan over low heat put in bacon (if using)and onion once cooked set aside for after.
3. Take the spinach from earlier put in a bowl add the soft cheese mix well together.
4. Place the pastry over a pie dish using a folk prick the bottom and the sides also drizzle a little oil on the Base. Also in a jug put in the eggs, milk, salt and pepper to taste mix together well.
5. Now it's time to add the ingredients to the pastry, first spread the spinach with cheese on the bottom, then add the bacon and onion, add your feta cheese and finally pour the egg mixture make sure to evenly spread all the ingredients. If you have any excess pastry around the sides just use to decorate the border of the pie. (As you can see in the photo).
6. Put the quiche into a preheated oven 200 degrees for 20 minutes. When ready serve and enjoy.

Spinach Quiche: Prepare as above, except omit the bacon. Try this delicious Spinach Bacon Quiche for your next weekend brunch. Made so easy with frozen pie crust and a simple but flavorful filling! The way to make a bacon and spinach quiche filling is to brown the bacon with some chopped onion, add the spinach to wilt, and then let this cool while. Savory quiche, filled with spinach, Gruyere, caramelized onions, ham, bacon and mushrooms!

So that is going to wrap it up with this special food spinach,feta and bacon quiche recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!