Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, sweet potato kakiage fritters. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Sweet Potato Kakiage Fritters is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Sweet Potato Kakiage Fritters is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have sweet potato kakiage fritters using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Potato Kakiage Fritters:

1. Get 1 Japanese sweet potato
2. Prepare 200 ml ★Plain flour
3. Prepare 1 ★Egg
4. Get 200 ml ★Water (should make 200 ml when mixed with the egg)
5. Get 1/2 tsp ★Sugar
6. Make ready 1 Oil (to taste)
7. Get 1 Mentsuyu (to taste)

Steps to make Sweet Potato Kakiage Fritters:

1. Julienne the sweet potatoes, soak in water, then drain. Heat the oil.
2. Lightly combine the ★ ingredients in a bowl, coat the sweet potato in the mixture and fry.
3. Summer Vegetable Bitter Melon Tempura: https://cookpad.com/en/recipes/154961-tempura-with-summer-vegetables-and-meat-stuffed-bitter-melon
4. Crispy Shrimp Fritters: https://cookpad.com/en/recipes/146275-crispy-shrimp-vegetable-fritters - - https://cookpad.com/us/recipes/146275-crispy-shrimp-vegetable-fritters

So that is going to wrap this up for this special food sweet potato kakiage fritters recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!