Recipe of Speedy ๐Ÿš๐Ÿ…Nasi Tomato

๐Ÿš๐Ÿ…Nasi Tomato
๐Ÿš๐Ÿ…Nasi Tomato

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, ๐Ÿš๐Ÿ…nasi tomato. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

๐Ÿš๐Ÿ…Nasi Tomato is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. ๐Ÿš๐Ÿ…Nasi Tomato is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook ๐Ÿš๐Ÿ…nasi tomato using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make ๐Ÿš๐Ÿ…Nasi Tomato:
  1. Take 3 cawan beras basmathi
  2. Take 1 paket rempah tumis (3sekawan)*
  3. Make ready 4 biji bawang merah(hiris nipis)*
  4. Take 3 biji bawang putih(hiris nipis)*
  5. Take 1/2 inci halia(hiris nipis)*
  6. Take 1 kiub pati ayam
  7. Get 2 helai daun pandan
  8. Make ready 2 sb majerin*
  9. Take 1 biji tomato (potong dadu)
  10. Take 1 tin kecil tomato puree
  11. Make ready 1/2 cawan susu cair
  12. Make ready Air- kurangkan sedikit dari sukatan biasa
Instructions to make ๐Ÿš๐Ÿ…Nasi Tomato:
  1. Sediakan semua bahan
  2. Panaskan majerin tumiskan bahan bertanda * sehingga wangi
  3. Kemudian masukkan tomato gaul sehingga tomato sedikit layu
  4. Masukkan tomato puree gaul rata
  5. Kemudian masukkan beras ke dalam periuk,dan tuangkan bahan yang ditumis tadi ke dalamnya,masukkan susu cair,kiub ayam dan daun pandan
  6. Masak nasi seperti biasa,bila dah masak gemburkan sedikit,siap
  7. Ayam Masak Ros: bahan-bahan ada pada gambar dan cara-caranya juga..boleh tambah acar jelatah jika suka

So that’s going to wrap it up with this special food ๐Ÿš๐Ÿ…nasi tomato recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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