Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, miso soup with tempura crumbs. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Miso Soup with Tempura Crumbs is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Miso Soup with Tempura Crumbs is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook miso soup with tempura crumbs using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Miso Soup with Tempura Crumbs:
- Get 1 serving Miso soup
- Make ready 1 as much (to taste) Tempura crumbs
- Take 1 as much (to taste) Green onion
Instructions to make Miso Soup with Tempura Crumbs:
- Make miso soup the way you like. This time I made this miso soup with tofu and wakame seaweed.
- Add tempura crumbs right before serving to avoid it from becoming too soggy. I strongly recommend adding chopped green onions.
So that is going to wrap this up for this special food miso soup with tempura crumbs recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


