Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, dijon potato, cabbage and bacon skillet. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Dijon Potato, Cabbage and Bacon Skillet is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Dijon Potato, Cabbage and Bacon Skillet is something that I have loved my entire life.

Season mixture with salt and pepper. Mix in potato slices until all. This Kielbasa and Cabbage Skillet is a fast and hearty weeknight dinner full of fiber and flavor!

To begin with this recipe, we have to first prepare a few ingredients. You can have dijon potato, cabbage and bacon skillet using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Dijon Potato, Cabbage and Bacon Skillet:

1. Take 1 onion, peeled and chopped
2. Prepare 2 tbsp olive oil
3. Prepare 3 cup part-cooked or cooked small waxy potatoes (yukon gold, pink fir, charlotte, for example)
4. Make ready 1/4 small Savoy cabbage, core and any thick veins removed and leaves chopped
5. Take 3 slice bacon, cooked or uncooked, snipped into pieces
6. Take 1 tbsp Dijon mustard

Remove skillet from heat and layer half of the potato rounds into the bottom of the skillet. Top with half of the onion and garlic mixture, half of the chopped. Good old-fashioned fried potatoes and bacon topped with melted cheese. Place bacon in a large, deep skillet.

Steps to make Dijon Potato, Cabbage and Bacon Skillet:

1. Heat 1 tbsp of olive oil in a cast iron skillet.
2. Fry the onion and bacon until both are browning up.
3. Add the chopped potatoes and stir. Some might get stuck on the bottom if the pan, but you can scrape that off and it will add more flavour to the dish. You may, if needed, add the other tbspn of olive oil if it's sticking really badly.
4. Add the.cabbage and stir.it all until the cabbage is softened (about 3-5 minutes)
5. Season well with salt and black pepper
6. Stir in the Dijon mustard, heat through a little while and serve.

Cook over medium-high heat until evenly brown. Mustard Chicken Thighs and Bacon together in one skillet make the perfect meal! This dijon mustard chicken recipe is so simple, and only requires one pot. Cut the potatoes in half crosswise and peel. Cut the peeled potato halves into quarters, and arrange in the roasting pan, alternating with the cabbage pieces.

So that’s going to wrap this up with this exceptional food dijon potato, cabbage and bacon skillet recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!