Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, vegetable soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

A low calorie, but filling, tomato-based vegetable soup. I use fresh vegetables when in season, frozen or canned in winter. Vegetable Soup Recipes Satisfy your healthy diet with these great vegetable soup recipes, including split pea soup, chicken vegetable soup, beef vegetable soup, mixed vegetable soup and more.

Vegetable soup is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Vegetable soup is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have vegetable soup using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Vegetable soup:

1. Prepare 2 medium potatoes or 3 small potatoes
2. Make ready 2 zucchinis
3. Make ready 2 cups butternut squash
4. Get 1.5 cups carrots
5. Take 3 chicken bouillon
6. Make ready 1 frozen garlic

A simple but hearty soup recipe filled with tomatoes, carrots, celery, onion, and spinach, this recipe is rounded out with high-fiber barley. In a stockpot, heat oil over medium-high heat; saute carrots, onions, celery and green pepper until crisp-tender. Once the oil is shimmering, add the chopped onion, carrot, celery, seasonal vegetables and ½ teaspoon of the salt. This basic vegetable soup can be made with any combination of fresh or frozen vegetables, so the soup will taste a little different each time.

Steps to make Vegetable soup:

1. Cut vegetables. Sauté potatoes, then add carrots.
2. Add water and the rest of the vegetables. Add garlic and chicken bouillon.
3. Salt as desired and cook until potatoes are cooked through.

The recipe can easily be doubled or even tripled to feed all the vegetable soup fans at your table. Everyone loves this super healthy soup, perfect for an easy supper. Heat the olive oil in large, heavy-bottomed stockpot over medium-low heat. Heat oil in a large dutch oven over medium-low heat. To make creamy vegetable soup, add some heavy cream at the end.

So that’s going to wrap this up for this special food vegetable soup recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!