Recipe of Homemade Tempura Crumb and Egg Rice Bowl for Breakfast

Tempura Crumb and Egg Rice Bowl for Breakfast
Tempura Crumb and Egg Rice Bowl for Breakfast

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, tempura crumb and egg rice bowl for breakfast. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Tempura Crumb and Egg Rice Bowl for Breakfast is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Tempura Crumb and Egg Rice Bowl for Breakfast is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have tempura crumb and egg rice bowl for breakfast using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tempura Crumb and Egg Rice Bowl for Breakfast:
  1. Take 2 tbsp or more (to taste) Tempura crumbs
  2. Get 1/4 Onion
  3. Make ready 1 Egg
  4. Take 150 ml ○Dashi stock
  5. Get 3 tsp ○Soy sauce (I used dashi soy sauce)
  6. Get 1 tbsp ○Sake
  7. Get 1 tbsp ○Mirin
  8. Take 1 for topping Japanese leek (or green onion or nori seaweed ) (optional )
  9. Get For sauce made with mentsuyu:
  10. Make ready 150 ml ●Dashi stock
  11. Prepare 1 tbsp ●Mentsuyu
Steps to make Tempura Crumb and Egg Rice Bowl for Breakfast:
  1. Combine the ○ ingredients in a small frying pan and place over the heat. Slice the onion.
  2. Add the onion to ○ dashi stock and cook until tender. Add the tempura crumbs.
  3. Pour in the beaten egg.
  4. Transfer the contents of the pan over a bowl of cooked rice. Sprinkle with chopped green onions. Aonori is another good topping.
  5. My daughter sometimes sprinkles hers with tempura crumbs on top without cooking them in the sauce to enjoy their crispiness…I, as her mum, am a little bit hesitant.
  6. Sprinkle with shichimi spice on top for a grown-up taste.

So that is going to wrap this up with this exceptional food tempura crumb and egg rice bowl for breakfast recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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