Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, fennel salad. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fennel salad is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Fennel salad is something that I have loved my whole life.
Simple and easy shaved fennel salad with olive oil, lemon juice, thyme, parsley, and Parmesan. This fennel salad is a classic combination - thinly shaved fennel, lemon dressing and shaved parmesan. A fennel recipe that's quick to make, it's beautifully refreshing and presents elegantly.
To begin with this particular recipe, we have to prepare a few components. You can cook fennel salad using 18 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fennel salad:
- Get 1 cup thinly sliced fennel, I used bulb and some of the stems
- Take 3 cups thinly sliced Iceberg lettuce
- Take 3 ounces Genoa salami
- Get 1/2 cup diced smoked ham
- Make ready 1/4 cup grated Parmesan cheese
- Get 2/3 cup extra sharp cheddar cheese
- Make ready 2 diced apples, I used red delicious apples
- Prepare 2 tablespoons lemon juice
- Take 1-1/2 tablespoon saffron infused oil, see my recipe with same name
- Make ready 1 teaspoon dill weed
- Get to taste whole leaf oregano
- Make ready to taste basil
- Take to taste salt
- Prepare 1 tablespoon chopped parsley
- Prepare to taste ground black pepper
- Prepare to taste your favorite salad dressing, I used apple cider vinaigrette by Kens Steakhouse
- Make ready 2/3 cup green stuffed olives
- Get 1/2 cup pinenuts
I particularly enjoy this simple side salad with seafood and with pork. Very finely slice the fennel bulbs lengthways (a mandolin makes this easier). Fennel-Parsley Salad Serve this healthy side salad with cumin-fennel. Place the sliced fennel in a salad bowl.
Steps to make Fennel salad:
- Slice the salami thinly. Add lemon juice to fennel and apples to keep from turning colors.
- Mix all the ingredients. Dress with your favorite salad dressing
- Toast the pine nuts. Add them as topping.
- Serve, I hope you enjoy!
For a little fancier take on potato salad, try this version featuring aromatic fennel and a Dijon-based dressing. A bright and tangy salad cuts the heaviness of the typical Thanksgiving meal This one, with fennel, celery, apples and toasted walnuts, is all crunch Fennel-Apple Salad With Walnuts. Fennel's lovely aniseed flavour works brilliantly raw, either sliced or chopped in a salad. It needs hardly any preparation - just trim the ends and chop. It browns quickly once it's exposed to.
So that is going to wrap this up with this exceptional food fennel salad recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


