Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sparkling wine cornbread loaf. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Sparkling Wine Cornbread Loaf is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Sparkling Wine Cornbread Loaf is something which I’ve loved my whole life.

Cornbread isn't just an accompaniment to chili anymore. It can be dressed up to go with almost any dish. Add any of the following ingredients, or This cornbread is so good!

To begin with this recipe, we have to first prepare a few components. You can have sparkling wine cornbread loaf using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sparkling Wine Cornbread Loaf:

1. Get 2 cups self-rising cornbread mix
2. Prepare 1/2 cup all purpose flour
3. Make ready 1 tablespoon baking powder
4. Make ready 1 teaspoon salt
5. Get 1 teaspoon sugar
6. Get 2 large eggs
7. Make ready 1 cup sparkling wine
8. Make ready 1/3 cup extra Virgin olive oil
9. Take To taste butter optional

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Steps to make Sparkling Wine Cornbread Loaf:

1. Gather all the ingredients
2. Let rest for 30 minutes to an hour.
3. Preheat the oven 375 degrees Fahrenheit
4. Put the cornbread mixture in a loaf pan
5. Bake for 35-40 minutes.
6. Let cool and serve with butter if you like. I hope you enjoy!

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