Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, fried zucchini and squash pasta. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Make fried squash or zucchini with my blue ribbon winning recipe and discover how good this Southern dish can be! Salting and sweating the zucchini before frying pulls most of the extra moisture from the zucchini or yellow squash. That step makes the crust stick much better.

Fried zucchini and squash pasta is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Fried zucchini and squash pasta is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have fried zucchini and squash pasta using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Fried zucchini and squash pasta:

1. Take 1 green zucchini
2. Make ready 1 yellow squash
3. Take 1 packages spaghetti noodles
4. Prepare 2 Jars spaghetti sauce
5. Take 1 packages mozzarella cheese
6. Get 1 egg
7. Take 1/4 cup milk
8. Make ready 1 cup flour
9. Make ready 1 basil
10. Make ready 1 salt
11. Get 1 thyme
12. Make ready 1 pepper
13. Take 1 garlic powder
14. Take 1 vegetable oil

Close the top of the bag and toss around until veggies are coated well with the dry mixture. This easy fried zucchini recipe (fried squash) is healthy, crispy & delicious. Learn how to make fried zucchini and squash the healthy way with this recipe! Using the tongs or a pasta fork, transfer the pasta from the water directly to the skillet with the squash and toss well to coat.

Instructions to make Fried zucchini and squash pasta:

1. Cook and Drain noodles. Preheat oven to 350
2. In med. bowl beat milk and egg together and set aside.
3. On a plate combine flour and seasonings and mix together.
4. Cut up zucchini and squash in chips and dip in the egg mixture then coat in the flour mixture. Repeat until all pieces are coated.
5. In skillet heat oil. Fry zucchini and squash chips until crispy on both sides. Repeat until gone.
6. Combine one jar of sauce with the noodles and pour into a baking dish.
7. Pour second jar of sauce over the top and layer with alternating zucchini and squash chips. Top with cheese and bake until melted.

Parmesan Fried Zucchini is an easy to make, crisp, yummy appetizer with a nice mild, garden vegetable flavor. These are delicious dipped in marinara sauce! This recipe for Parmesan fried zucchini is a delicious way to prepare this incredible variety of squash. Zucchini and summer squash are totally interchangeable when it comes to gratins. Keep it simple with a crispy breadcrumb and Parm topping, or go for Zucchini noodles can be turned into salads and sides, or substituted for pasta or grains.

So that is going to wrap it up for this exceptional food fried zucchini and squash pasta recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!