Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, zinger poke cake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Zinger Poke Cake is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Zinger Poke Cake is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook zinger poke cake using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Zinger Poke Cake:
- Prepare 2 boxes your favorite white or yellow cake mix
- Make ready Ingredients needed for the mix; eggs, oil, & water
- Get 2 small packages raspberry jell-o
- Get Raspberry jam
- Take Large tub of whipped topping
- Take 1 package coconut flakes
- Get Fresh raspberries(optional)
Instructions to make Zinger Poke Cake:
- Make cake according to package direction
- Let cool for an hour
- Make the jell-o according to package instructions
- Use a fork & poke multiple holes into the cake - then pour jell-o over the cake evenly
- Cover the cake & let it set in the fridge overnight or at least for 4-6 hours
- Spread raspberry jam over the cake & frost it with the cool whip
- Sprinkle over the coconut flakes & top it all off with fresh raspberries
- Enjoy 💗
So that’s going to wrap it up with this special food zinger poke cake recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
