Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, vada ladoo. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Vada ladoo is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Vada ladoo is something which I’ve loved my whole life. They are fine and they look wonderful.

Many Viewers watch food videos to impress their cooking skills to try out the recipes in their ow kitchen. In "Mee Kosam"show successful food creator Swapna. Ram Ladoo which is a street food of Delhi.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have vada ladoo using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vada ladoo:

1. Make ready 1 1/2 cup split chickpeas
2. Make ready 1 1/2 cup sugar
3. Get 1/2 cup water
4. Get 1 tsp food colour
5. Prepare 1 tsp cardamom powder
6. Get pinch saffron string
7. Make ready as needed cashew nuts
8. Get 1/2 cup melon seeds
9. Take 3 cup oil for frying
10. Make ready As needed silver leaf (optional)
11. Get 1 tsp ghee

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Instructions to make Vada ladoo:

1. Take split chickpeas in a bowl,soak it for 2 hours in warm water.now throw the water & grind it into thick batter.
2. Now deep/shallow fry small fritters just for few minutes,till slightly golden colour(pic2)fry all fritters and cool them
3. Now make sugar syrup,take a big vessel add in sugar and water.when it start boiling,add in colour, cardamom powder and saffron strings.boil till you get 1 string.(pic3)
4. Now coarsely grind all the fritters,now add in the sugar syrup and mix well.now off the flame and cover it and let it soak all the syrup.
5. Now slightly fry the cashews and melon seed in ghee.now add the cashews and melon seeds into the LADDU mixture,now make small LADDU
6. Decorate with silver leaf (optional) and nuts.

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