Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, black bean, corn & sausage soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Black Bean, Corn & Sausage Soup is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Black Bean, Corn & Sausage Soup is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook black bean, corn & sausage soup using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Black Bean, Corn & Sausage Soup:
- Prepare 1 lb hot or Cajun sausage
- Get 1 can corn
- Make ready 2 cans black beans
- Prepare 1 1/2 cans water
- Get to taste Salt & pepper
- Make ready 1 tbsp Ground cumin
- Take 1 yellow onion diced
- Make ready Dash ground thyme
- Get 1 tsp ground cinnamon
- Get Shredded cheddar cheese to garnish
- Make ready Sour cream to garnish
- Take Sriracha to garnish
- Prepare Cilantro to garnish
Instructions to make Black Bean, Corn & Sausage Soup:
- Dice onion, grate fresh garlic, and slice sausage into pennies.
- Sauté on medium heat for approximately 5 minutes with salt, pepper, cumin, thyme, oregano, and cinnamon.
- Add corn and black beans, plus 1 1/2 cans of water.
- Simmer for 20 minutes and serve hot.
- Add desired garnishes!
So that is going to wrap it up for this exceptional food black bean, corn & sausage soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


