Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, watermelon wedges with feta and mint. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Watermelon Wedges With Feta And Mint is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Watermelon Wedges With Feta And Mint is something that I’ve loved my whole life.

Watermelon + cucumbers is one of the most refreshing combos of all time. Throw in some mint, red onion, and feta and toss it all with a very simple vinaigrette (just olive oil + red wine vinegar), and you've got yourself a mean summer salad. It's the perfect summer side to go along grilled chicken.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have watermelon wedges with feta and mint using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Watermelon Wedges With Feta And Mint:

1. Prepare 1 seedless watermelon
2. Take Crumbled feta cheese
3. Prepare Fresh mint leaves (use the smallest ones)
4. Take Fresh ground black pepper

Lay out the watermelon wedges on a large platter. Sprinkle the feta, mint and chile-lime powder over the watermelon. Add the watermelon, feta, olives and onion and toss gently. Garnish with the mint and serve.

Steps to make Watermelon Wedges With Feta And Mint:

1. Depending on the size of the watermelon, cut lengthwise into 4 or 6 pieces. Then cut each piece into wedges.
2. Place wedges on individual appetizer plates or a large platter and sprinkle with crumbled feta cheese.
3. Decorate with small mint leaves.
4. Add a few grinds of black pepper before serving.

Although Pepin cuts a small, seedless watermelon Review Body: Delicious salad and that mint with the olives and all the flavors was perfect. Not sure why the liquid ingredients are put in the bowl first. Earlier this week we tipped you off to what Slate calls the "ideal ingredient to complement watermelon" — feta. It's true: the salty creaminess of good feta turns watermelon from a simple treat into It's still very simple — here's how I like to make my own watermelon and feta salad. Watermelon salad with feta cheese, lime, mint, and parsley.

So that’s going to wrap it up with this exceptional food watermelon wedges with feta and mint recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!