Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, champagne/truffle mac-n-cheese wild mushrooms, pancetta & smoked gouda. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Champagne/Truffle Mac-n-Cheese Wild Mushrooms, Pancetta & Smoked Gouda is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Champagne/Truffle Mac-n-Cheese Wild Mushrooms, Pancetta & Smoked Gouda is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have champagne/truffle mac-n-cheese wild mushrooms, pancetta & smoked gouda using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Champagne/Truffle Mac-n-Cheese Wild Mushrooms, Pancetta & Smoked Gouda:

1. Get 10 oz size 52 baby shells
2. Get 1/4 lb pancetta, diced
3. Prepare 1/4 tsp grape seed oil
4. Prepare 1/4 large spanish onion, diced
5. Make ready 1/2 oz wild mushrooms reconstituted
6. Prepare 3/4 lb smoked gouda
7. Get 1/4 bottle Brut champagne
8. Take 1/4 cup light, fat free chicken stock
9. Take 3/4 cup whole milk
10. Take 1 tbsp white truffle oil

Steps to make Champagne/Truffle Mac-n-Cheese Wild Mushrooms, Pancetta & Smoked Gouda:

1. Prepare pasta as directed, drain completely and set aside. In a LG saute pan, render down pancetta, remove and set aside (reserve 2 Tbl for garnish. In same pan, add grapeseed oil and onions and sweat until translucent. Add mushrooms. As soon as mushrooms release liquid add pancetta back inti the pan. Cook until cridp. Set aside.
2. In 3 qt saucepan on low-medium heat, add champagne and cheese, whisking until smooth. Add milk and chicken stock. Continue whisking until creamy. Add pancetta mixturr and truffle oil. Blend thoroughly. Add well drained padta to a large mixing bowl. Stir cheese sauce into bowl making sure to completely cover pasta.
3. For ind servings, use a soup bowl and ladel pasta into center of bowl. Garnish with crumbled pancetta and fresh parsley.

So that is going to wrap this up with this exceptional food champagne/truffle mac-n-cheese wild mushrooms, pancetta & smoked gouda recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!