Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, avocado and hijiki seaweed grill with sweet miso. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Avocado and Hijiki Seaweed Grill with Sweet Miso is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Avocado and Hijiki Seaweed Grill with Sweet Miso is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook avocado and hijiki seaweed grill with sweet miso using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Avocado and Hijiki Seaweed Grill with Sweet Miso:

1. Get 2 Avocado
2. Make ready 2 tbsp Hijiki seaweed ( kept in water )
3. Prepare 3 tbsp ◎Hon-mirin
4. Make ready 2 tbsp ◎ Miso
5. Take 1 tsp ◎ Sugar
6. Get 1 tbsp ◎ Ground sesame seeds
7. Take 1 Salt
8. Make ready 1 Lemon juice
9. Get 1 Roasted sesame seeds

Steps to make Avocado and Hijiki Seaweed Grill with Sweet Miso:

1. Mix all the ◎ ingredients in a heat‐resistant container and cover it with a cellophane wrap and heat it up in the microwave ( 500 w to 600 W ) for about 50 seconds.
2. Cut the avocado into half and remove the seed and make some cuts for about 5 mm wide on the surface of the avocado and scoop out the inside out like the picture.
3. Mix the inside of the avocado and the hijiki seaweed then sprinkle with some salt and lemon juice.
4. Stuff the avocado cup with ingredients from Step 3.
5. Pour ingredients from Step 1 on each and sprinkle some roasted sesame. Place it on a plate with tin aluminum foil spread on the bottom and grill it in a toaster oven for about 5 to 6 minutes.
6. Dish it up on a plate.

So that’s going to wrap this up for this special food avocado and hijiki seaweed grill with sweet miso recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!