Easiest Way to Make Ultimate Fried Tempeh

Fried Tempeh
Fried Tempeh

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, fried tempeh. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Fried Tempeh is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Fried Tempeh is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have fried tempeh using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fried Tempeh:
  1. Get 150 gm tempeh (made with soy)
  2. Prepare 1 tsp salt
  3. Get 1 tbsp turmeric powder
  4. Prepare 1 tsp chicken stock
  5. Prepare 3 tbs water
Instructions to make Fried Tempeh:
  1. Mix the ingredients in a bowl (except tempeh)
  2. Cut tempeh into thin slices and dip into the mixture and put aside for 10 minutes for the mixture to get absorbed.
  3. This is my tempeh package.
  4. Heat oil in a pan and fry the tempeh slices until they turn brown with crispy sides. Place them on kitchen towel to absorb oil.
  5. Serve immediately.

So that’s going to wrap it up for this exceptional food fried tempeh recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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