Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, spicy asian tempeh. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Spicy Asian tempeh is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Spicy Asian tempeh is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook spicy asian tempeh using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Spicy Asian tempeh:

1. Prepare 3 tbsp soy sauce
2. Make ready 2 tbsp vinegar
3. Make ready 2 tsp honey
4. Make ready 1/2 tbsp sesame oil
5. Make ready 1 squirt of sriracha
6. Make ready 40 g tempeh

Steps to make Spicy Asian tempeh:

1. Mix up the marinade
2. Prepare the tempeh to be baked. Drizzle the marinade on TOP, not all of it.
3. Bake for 20 mins or until brown.

So that is going to wrap this up for this special food spicy asian tempeh recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!