Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken spinach bahaar / hariyali chicken. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Spinach Bahaar / Hariyali Chicken is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Chicken Spinach Bahaar / Hariyali Chicken is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook chicken spinach bahaar / hariyali chicken using 28 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Spinach Bahaar / Hariyali Chicken:

1. Prepare 1 kg Chicken
2. Get 1 bunch Spinach
3. Get Mint leaves- few
4. Take Coriander leaves- few
5. Prepare 5 Tbsp Curd
6. Prepare 1 Tbsp Garlic paste
7. Prepare 1 Tbsp Ginger paste
8. Make ready Green chilli chopped- 1 nos
9. Prepare 1 Tbsp Red chilli powder
10. Prepare 1/2 tsp Garam Masala powder
11. Take 1 tsp Cumin powder
12. Get 1/2 tsp Turmeric Powder
13. Get 1 tsp Coriander powder
14. Get 2 Tbsp Lime juice
15. Get Whole spice blend:-
16. Get 1/2 Tbsp Black pepper whole
17. Get 1 Tbsp Cumin seeds
18. Get 2 pc Cloves
19. Get 2 pc Green cardamom
20. Make ready 1 inchCinnamon stick
21. Prepare 1 Tbsp Fennel seeds-
22. Get 1 Tbsp Coriander seeds-
23. Take For Gravy:-
24. Take Onion medium size- 2 (chopped)
25. Get Tomato -1 cup (blended)
26. Make ready 1 Tbsp Ginger garlic paste
27. Make ready 2 Tbsp Ghee
28. Make ready to taste Salt

Instructions to make Chicken Spinach Bahaar / Hariyali Chicken:

1. Add blanched spinach in a blender with mint & coriander leaves. Add lime juice, ginger garlic paste, green chilli, curd & add all spices. Blend it to a puree.
2. Puree is ready. Marinate chicken & keep it aside for 30 mins.
3. Roast whole spices & blend it.
4. Heat a heavy bottom pan add. 2 Tbsp of ghee. Add chopped onion & cook till it becomes soft & translucent.
5. Add ginger garlic paste & let it cook for about 2-3 mins so that the raw smell goes away.
6. Add whole spice blended masala. Now time to add marinated chicken in the pan. Mix it well. Cook for 5-8 mins.
7. Add fresh tomato puree & salt. Cover the lid & let it cook for 8-10 min. Chicken Spinach Bahar is ready. Enjoy 😊

So that’s going to wrap this up with this exceptional food chicken spinach bahaar / hariyali chicken recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!