Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, roasted tomato and goat's cheese tart. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Roasted Tomato and Goat's cheese tart is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Roasted Tomato and Goat's cheese tart is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook roasted tomato and goat's cheese tart using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Roasted Tomato and Goat's cheese tart:

1. Get 250 g puff pastry
2. Prepare 100 g Roma tomatoes on the vine
3. Make ready 100 g goats cheese, shredded
4. Make ready 50 g watercress to garnish
5. Prepare 1 tablespoon if balsamic vinegar
6. Make ready 1 tablespoon brown sugar
7. Take 1 egg beaten to use as eggwash

Instructions to make Roasted Tomato and Goat's cheese tart:

1. Preheat oven to 180 degrees C. In a roasting, place the tomatoes, balsamic vinegar, sugar together and roast for 15 minutes until the tomatoes are soft. leave to cool.
2. Roll out the puff pastry into a round circle or square, whichever you wish. Using the eggwash, lightly brush the pastry with the eggwash. To assemble the tart, place the tomatoes and cheese on top then place in the oven on a tray for 15-20 minutes until the tart is golden and crisp.
3. Serve warm with the watercress garnished on top.

So that’s going to wrap it up for this exceptional food roasted tomato and goat's cheese tart recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!