Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, coconut milk french toast. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Coconut Milk French Toast is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Coconut Milk French Toast is something that I have loved my entire life. They’re fine and they look fantastic.

Decadent, dairy-free French toast made extra-delicious with coconut milk. Top with toasted coconut for an extra coconutt-y kick! Because today, we have Dairy-Free Coconut Milk French Toast.

To begin with this particular recipe, we have to prepare a few components. You can have coconut milk french toast using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Coconut Milk French Toast:

1. Take French Toast
2. Get 400 ml (13.52 fl oz) Coconut milk *unsweetened
3. Take 4 Eggs
4. Make ready 4 tbsp Honey
5. Get 6 sliced bread
6. Prepare to taste Coconut oil
7. Make ready Toppings
8. Make ready to taste Shredded coconut
9. Get to taste Coconut milk jam
10. Take to taste Rapsberry / Blueberry *fruits whatever you like

This vegan French Toast is made with coconut milk and banana for a fun (and delicious!) twist on this classic breakfast. Perfect for camping or A loaf of bread, a ripe banana, and a can of coconut milk. Those are the basic ingredients you need to make this super flavorful vegan french toast on your. Today's breakfast was so good… in theory.

Instructions to make Coconut Milk French Toast:

1. Put coconut milk & beaten eggs in a bowl and mix well.
2. Add honey and mix.
3. Soak sliced bread in the egg mixture and then keep in the refrigerator over night. *If you want to cook right away, wait at least 30 mins. But, egg mixture will not soak deep inside the bread…
4. Leave at room temperature for a while before baking.
5. Heat coconut oil in a pan.
6. Bake both sides of the bread until it becomes light brown.
7. Place bread onto a plate and sprinkle shredded coconut lightly.
8. Put coconut milk jam on top.
9. Place rapsberry & blueberry around the bread, and done!
10. How to make "Coconut Milk Jam" → Recipe ID : 13469832

I made English muffin French toast using coconut milk in the egg batter mixture instead of regular milk. Because coconut milk is wetter than egg, cooking takes quite a bit longer than regular French toast, but this is well worth it. Heat the oil in a frying pan, and in the meantime coat one piece of bread in the coconut mixture. Fry for five minutes per side until golden brown. Coconut Crusted French Toast-thick and fluffy French toast coated in sweet coconut!

So that is going to wrap it up for this special food coconut milk french toast recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!