Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cherry mochi flowers for decorating sweets. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Cherry Mochi Flowers For Decorating Sweets is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Cherry Mochi Flowers For Decorating Sweets is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook cherry mochi flowers for decorating sweets using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cherry Mochi Flowers For Decorating Sweets:

1. Make ready 12 pieces Cherry mochi candies
2. Make ready 36 pieces Tiny colored mints (yellow)
3. Prepare 1 dash Icing or decoration pen

Steps to make Cherry Mochi Flowers For Decorating Sweets:

1. This is the cherry mochi. You can get it at a sweet shop or supermarket.
2. Use a rolling pin to flatten the mochi
3. Use a cookie cutter to cut out the shapes from the mochi. Be gentle with the flower petals.
4. Put a little bit of icing in the middle of the flowers and top with 3 mints each.

So that is going to wrap this up with this special food cherry mochi flowers for decorating sweets recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!