Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, herby puy lentils with cheesy garlic mash #newyearnewyou. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

A simple and delicious fish dish to impress any dinner party guests. Add the Puy lentils, bay leaf, thyme, dried mushrooms and stock. If you've never had puy lentils before, you have to try them - they're so much darker and richer than other lentils, and have heaps of flavour.

Herby Puy Lentils with Cheesy Garlic Mash #newyearnewyou is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Herby Puy Lentils with Cheesy Garlic Mash #newyearnewyou is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have herby puy lentils with cheesy garlic mash #newyearnewyou using 19 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Herby Puy Lentils with Cheesy Garlic Mash #newyearnewyou:

1. Take Recipe: Serves up to 4 depending how hungry you are!
2. Take 200 g Puy Lentils, rinsed
3. Get 1 medium onion or 2 shallots, finely diced
4. Take 1 carrot, finely diced
5. Get 1 stick celery, finely diced
6. Take 1 tbsp Vegetable (Rapeseed or Sunflower) oil
7. Get 1 Glass red wine
8. Take Approx 1 litre veg stock, plus extra boiling water if needed
9. Prepare Worchestershire sauce
10. Make ready 8 Baby Plum or cherry tomatoes, quartered
11. Get Fresh Thyme leaves or 1 tsp dried Thyme
12. Get 1 Bay leaf
13. Take 1 tsp garlic granules
14. Make ready Salt
15. Get Black Pepper
16. Take 6-8 Maris Piper potatoes, peeled and diced
17. Prepare Drizzle of garlic oil
18. Prepare Ground white pepper
19. Take Grated cheese

Brown Lentils: brown lentils are the most common and easy to find, have a mild earthy flavor and hold their shape. Puy lentils are a specific variety of green lentil that come from a particular region in France. They have a flavor and color that Lentil salad is a basic dish that combines cooked lentils with spices, cooked vegetables, and a vinaigrette. Bring to a boil, then reduce to a fast simmer.

Instructions to make Herby Puy Lentils with Cheesy Garlic Mash #newyearnewyou:

1. Heat the oil in a large saucepan. Sauté the onion, carrot and celery over a medium heat until softened and lightly golden. - - Stir the Thyme leaves and Bay leaf into the lentils and then add the red wine. - - Simmer until the wine has almost been fully absorbed.
2. Add the chopped tomatoes and Worcestershire sauce.
3. Add 1/2 l of stock and bring to the boil and then simmer, (adding more stock or boiling water as needed), for approx 30 minutes or until the lentils have absorbed most of the stock and have softened but still have a slight "bite", leaving a slight sauce.
4. While the lentils are cooking, boil the potatoes until soft, drain, mash and add the garlic oil, some salt and ground white pepper and mash until smooth.
5. Heat the grill to high.
6. Season the lentils with salt to your taste. - - Remove the Bay leaf. - Pile the lentils into a small / medium casserole and cover with the garlic mash. - - Sprinkle with the cheese and heat under the grill until bubbling and browned.
7. Serve with any vegetables you like. - - Enjoy.

The Best Mashed Lentils Recipes on Yummly Hearty Lentil Soup, Pressure Cooker Vegan Chili, Favorite Indian Lentils And Spinach (dal Palak). garlic cloves, lentils, lemon juice, salt, Tahini, olive oil. Our easy vegetarian shepherd's pie has a hearty pumpkin and lentils filling and is topped with a super cheesy mash. Roughly mash the lentils with a potato masher, so that some are broken up and you get a thick Spread out the lentils on a flat platter, run a fork through to make a wavy pattern on top, and. Perfect for midweek meals, quick, fuss-free dinner party menus that will wow guests without requiring hours spent in the kitchen, and simple bakes and sweet treats, these are Ottolenghi recipes as you've never seen them before.

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