Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, smoked salmon and watercress pasta. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Smoked Salmon and Watercress Pasta is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Smoked Salmon and Watercress Pasta is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook smoked salmon and watercress pasta using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Smoked Salmon and Watercress Pasta:
- Take 1 fusilli pasta
- Get 1 Grated lemon zest of 1 lemon
- Make ready 1 juice of half a lemon
- Prepare 150 grams Greek yoghurt
- Take 1 tbsp cream horseradish sauce
- Make ready 1 handful per person of watercress roughly chopped
- Take 1 approx 100 gram smoked salmon
- Take 1 dash evoo
- Make ready 1 halved cherry tomatos
Instructions to make Smoked Salmon and Watercress Pasta:
- Cook pasta in salted water and drain. Return pasta to the pan.
- Add the lemon zest, lemon juice, evoo to the pan of pasta and mix. Add the tomatos and mix. Add the greek yoghurt and horseradish sauce and mix well. Stir in the watercress and smoked salmon. Serve!
So that’s going to wrap it up for this exceptional food smoked salmon and watercress pasta recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


